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Ground Indian Brown Sugar

This molasses-infused sugar has a soft consistency, and often feels wet to the tough, but it doesn’t ever really go bad. Some of the flavors will begin to fade after 2-3 years, but it will still be useful in your recipes. The toasted flavor of this sugar is what makes it popular, as it tends to taste sweeter or more saccharine than regular sugar.

550.00

In stock

Description

  • Contains multiple micronutrients such as iron, calcium, potassium, zinc, copper, phosphorus, and vitamin B-6
  • Available on Pre-Order
  • Free from: Soy, Sugar, Preservatives

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